A la carte menu


	A la Carte Menu

poultry
Sautéed Chicken with Ginger and Honey Curried Chicken with Fresh Mango Sauce Chicken Roulade, Goat Cheese & Sun Dried Tomatoes sautéed Breast of Duck with Raspberry Sauce Roasted Duck à l'Orange Chicken Marsala Chicken Parmesan, Roast Tomato and Fresh Parmesan Rosemary Roast Turkey Ballotine Stuffed with Pignoli

Meat
Roasted Tenderloin of Beef Three Pepper & Herb Crust Grilled Flank Steak Marinated with Dijon Mustard Filet Mignon with Wild Mushroom Bordelaise Classic Beef Borguignon Beef Wellington with Port Wine Sauce Pulled Pork Veal Chop Sautéed with Lemon and Rosemary Roasted Rack of Lamb, Thyme Parmesan Lemon Crus Baked Ham with Honey Glaze and Apple Chutney Beef Lasagna 1/2 pan size	$14.00 $7.50 $14.00 $8.00 $15.00 $7.50 $21.00 $14.00 $7.50 $40.00

Seafood
Oak Grilled Salmon Medallions Vegetable "Slaw", Lemon Medallions of Poached Salmon with Dill Sauce Roasted Salmon with Soy Glaze and Sesame Crust Paella with Chicken, Shrimp and Mussels, Saffron Baked Filet of Sole Florentine, Champagne Sauce Mahi Mahi with Ginger Essence & Spinach Red Snapper Provençale with Tomato Coulis Sautéed Sea bass with Lemon & Saffron Sauce

Potatoes
Roast Red Potatoes with Parsley & Herbs Garlic Roasted Garlic Mashed Potatoes Mashed Potatoes with white Truffle Oil Sweet Potato, Yukon Gold with Shallots and Olive Oil Potatoes Gratin Twice Baked Potatoes with Sour Cream

Grains
Crunchy Wild Rice Salad & Apricot & Roasted Pecan Mediterranean Lentil Salad with Lemon Thyme Vinaigrette Red Pepper Polenta Triangles, Red Pepper and Parmesan Grilled Vegetables Couscous with Thyme Israeli Coucous, Olive, Lemon, Basil & Parley Chiffonade Taboulé Salad with Fresh Mint and Lemon

Vegetables
Eggplant Tomato Parmesan Gratin Roasted Vegetable Ratatouille String Beans and Sun Dried Cherry Tomatoes Sautéed Green Beans Amandine Marinated Grilled Vegetable Display Steamed Seasonal Vegetables with Lemon and Parsley Grilled Lemon Pepper Asparagus Sugar Snaps Peas and Baby Carrots with Roats Shallots	$3.00

Salads

Caesar Salad Homemade Garlic Croutons, Shaved Parmesan
Wild Mesclun Greens, Walnuts, Sliced Pear, Blue Cheese
Chopped Tomato, Cucumber & Red Onion Salad, Vinaigrette
Spinach Salad with Goat Cheese, Red Onion, Vinaigrette
Mesclun Greens with Tomato and Balsamic Vinaigrette
Fennel, Cabbage Citrus Slaw
Baby Greens, Walnuts, Tomatoes, Crumbled Chèvre
Mesclun Salad with Cramberries & Caramelized Pecan
White Beans, Basil and Tomato Salad, Balsamic Dressing
Carrot and Raisin Salad with Lemon Dressing

Bakery
Old Fashion Ham and Cheese Quiche Goat Cheese and Grilled Vegetable Tart Mushroom and Gruyere Quiche Quiche Provençale with Roast Vegetables Spinach and Sun Dried Tomatoes Quiche	$19.00 $22.00 $24.00 $24.00 $20.00

Desserts (Serves 8 to 10)
Chocolate Truffle Cake Mango Mousse Cake Crème Brulee Cheesecake Raspberry Mousse Cake Fresh Apple tart Lemon Meringue Tart Fresh Fruit Tart with Vanilla Custard Tiramisu with Coffee Liquor Soaked Sponge Cake Black and White Chocolate Cake Pineapple and Coconut cake Assorted Brownies, Apricot and Raspberry Bars Assorted Petits Fours Fresh Fruit and Berries Platter Assorted Cookies & Brownies Chocolate Dipped Strawberries Crêpes Suzette Apple Tart tatin

FABULOUS FEASTS GOURMET CATERING
New Canaan, Ct. 06840
Tel : 203.966.9498 / Fax - 203.966.2716 /